I began having contractions with my second son when I was only 34 weeks pregnant. I was put on bed rest, and had to visit the doctor frequently to make sure that the labor had slowed down. We were hopeful the baby would keep cooking for a few more days, if not weeks.
When you’re pregnant, you get weighed every time you go to the doctor’s office. I know, how cruel, right? It’s bad enough that I gained thirty pounds, but then I had to be reminded of it every time I went for an appointment. The doctor lured me in with fun things like ultrasounds and getting to hear the baby’s heartbeat – Ah! But not so fast. First, I had to step on the evil scale, whose number got bigger with each visit.
Because of this, I had my obstetrician visits down to a science. I always booked them first thing in the morning, I wore the lightest outfit possible, which was usually a summer dress (this outfit was seriously inconvenient in the winter months), and I didn’t eat or drink anything until the appointment was over. As you can imagine, by the time I would get out of the doctor’s office I was famished.
In fact, the further along I got in my pregnancies, the worse it was. Near the end, I started bringing a granola bar or some small snack that I could shove in my mouth as soon as the weigh-in was over.
On one particular day in the midst of my bed rest orders, I was running behind, so as I was walking out the door I decided to grab a muffin from my freezer. These were actually a unique kind of muffin, individually wrapped in clear plastic, and named Vita Tops, because they are just the top part of a muffin and therefore, kind of flat. In my haste, I didn’t really look, I just grabbed the muffin that appeared to be the banana bread flavor.
I tried to schedule my doctor’s visit early, but it ended up being around 10am, and since I had been awake since 7:30, I was pretty hungry by the time I finished. I raced out to the hallway, and as I waited for the elevator to arrive, I pulled out the muffin, tore open the plastic wrapper and took an enormous bite.
Hm.
Something…about this muffin…seems….off.
I pulled my hand back for a closer look. Turns out, in my haste, I hadn’t grabbed the banana bread Vita Top. Instead, I had grabbed an individually wrapped frozen breaded chicken patty. YUM!
Or not. And while it had somewhat thawed, it was still pretty frozen in the middle. Oh, and it tasted nothing like a banana bread muffin. And it was absolutely disgusting.
I was horrified! I spit out the bite I had taken and threw the rest in the garbage can. Sure, there were some people sitting nearby giving me raised eyebrows, but pregnancy allows you the wonderful excuse of deciding that any food, on a moment’s notice, can make you want to vomit until you dry-heave.
In hindsight, maybe I should have embraced the silver lining in that situation, and gone back to have the nurse re-weigh me after my little muffin mix-up.
















